Nine year old, Lucas Brooks from St Michael’s Woolmer Green VA C of E School has won the Welwyn Hatfield Young Chef of 2020. The Year 5 pupil competed against eight other fantastic finalists from Welwyn Hatfield primary schools at Ridgeway Academy on Friday 7th February. Five […]
Recipes Archives - The Food Teacher
Protect your Brain and Memory
An Interview with Dr Marilyn Glenville on UK Health Radio
Dementia, including Alzheimer’s, is one of the world’s most feared conditions, especially amongst over 45’s and it’s not hard to see why. Globally some 30 million people are losing their memories to […]
Freefrom Foods
An Interview for UK Health Radio with Michelle Berrie-Dale Johnson
This year the FreeFrom Food Awards celebrate their 10th anniversary and as the only FreeFrom Awards in the food industry the popularity and prestige of the awards continues to grow. Michelle Berriedale-Johnson launched the […]
Fertile
An Interview for UK Health Radio with Emma Cannon
In the UK and worldwide 1 in 6 couples are affected by fertility problems. Support around optimizing health, diet and lifestyle can be hugely beneficial. Emma Cannon started her career as an acupuncturist and supported fertility naturally […]
Good Mood Food
An Interview for UK Health Radio with Rachel Kelly and Alice Mackintosh
The pace of life has changed dramatically over the years and the increase of mental health conditions has skyrocketed. Research shows that on average it can take a sufferer 10 years to admit to […]
Eat to Outsmart Cancer
An Interview for UK Health Radio with Jenny Phillips
The prevalence of cancer today is high and understanding more about prevention and even beneficial strategies post diagnosis can be invaluable in supporting long-term health. Jenny Phillips has her own story to share having been diagnosed […]
The Best You
An interview for UK Health Radio with Bernardo Moya
The popular The Best You Expo kicks off in March at Excel, London on 4th and 5th March. It’s an arena of personal development for everyone, everywhere on a grand scale. The inspiration behind this event […]
Food for Love this Valentines
An interview for UK Health Radio with Amy Reiley
With Valentines on February 14th, food and love are hot topics. Amy Reiley is an aphrodisiac food authority with a Master of Arts in Gastronomy from Le Cordon Bleu. Through her company, Life of Reiley, Amy has […]
Why Children Should Eat Fish
The news about which foods are healthy and nutritious for us is constantly hitting the headlines. With concerns around escalating childhood obesity, tooth decay and chronic disease in children, understanding more about foods that have outstanding health benefits is beneficial. Eating fish regularly has been long regarded as […]
Get it Right this January!
An interview for UK Health Radio with Zoë Harcombe
After the festivities and often indulgences of Christmas many people start the New Year with a desire to become healthier and fitter. We can become surrounded by marketing promoting fitness devices, classes, clothing, recipes, superfoods and programmes […]
Evolution of Medicine
An interview for UK Health Radio with Patrick Holford
The holidays are often a busy, hectic time but can provide an ideal opportunity to take a step back from our usual routines in life. It can be a chance to reflect on the last twelve months […]
Digestion: You are what you Absorb
A healthy digestive system is fundamental for our optimal health. Helping children to understand this and talk about this process is invaluable and establishes an early understanding about the importance of the food and drink we eat. Our digestive system can be compared to a river that runs […]