Amazing guest recipe from registered nutritional therapist and herbalist Carol A. Granger. A delicious, tasty NO SUGAR cake packed full of flavour. Easy to make and can be enjoyed any time of the day.
A great alternative to gluten/wheat product and sweetened naturally with inulin, which is a non-digestible fibre. Easy to get hold of in all good health shops. Perfect for lunches, picnics or as an after school energy boost. By Carol A. Granger Prep time:
15 minutes Cook time:
25 minutes Serves: